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Young's Gastro Lightly Dusted 2 Sicilian Lemon & Black Pepper Sole Fillets 280g

(86 customer reviews)

Young's Gastro Lightly Dusted 2 Sicilian Lemon & Black Pepper Sole Fillets 280g

(86 customer reviews)

£4.50

£16.07 per 1 kilogram

Nutrition Info

Show full nutritional table

How to cook

Oven cook From Frozen

20-22 mins to oven bake 220°C/Fan 200°C/Gas 7 Pre-heat the oven and a baking tray. Remove all packaging. Place product on the baking tray in the centre of the oven and cook for 20-22 minutes.

Cooking Instructions General

Our Sicilian lemon & black pepper sole fillets are best oven baked straight from your freezer. Ensure product is piping hot throughout before serving. All appliances vary, these are guidelines only.

Air Fry From Frozen

Perfect for air frying* *Perfect for air frying. Ensure food is piping hot and do not re-heat once cooled.

Ingredients

Yellowfin Sole (68%) (Fish), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Water, Wheat Starch, Rice Flour, Polenta Flour, Salt, Dextrose, Dried Skimmed Milk, Sea Salt, Black Pepper, Flavouring, Lemon Juice Powder, Raising Agents: Disodium Diphosphates, Sodium Bicarbonate, Citric Acid, Yeast, White Pepper

Additional Info

Yellow Fin Sole Fillets dusted in a flour breadcrumb coating with lemon and black pepper. Restaurant Inspired Fish. 100% Fillet. Young's.

Manufacturers Address

Young's, PO Box 51, Grimsby, DN31 3TJ. Young's Seafood (Ireland), Burlington Business Park, Sragh Road, Tullamore, Co. Offaly, R35 F7X4.

Return To

Here to help! Visit us at... www.youngsseafood.co.uk for FAQ's Email us at... care@youngsseafood.co.uk Write to us at... Young's, PO Box 51, Grimsby, DN31 3TJ. Young's Seafood (Ireland), Burlington Business Park, Sragh Road, Tullamore, Co. Offaly, R35 F7X4.

Package type

Box

Storage information

Keep Frozen

A note about our product information

We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights. We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.

In-store availability, prices and promotions may vary from those online. Please check with your local store before visiting. test CA

Nutrition Info

Show full nutritional table

Ingredients:

Yellowfin Sole (68%) (Fish), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Water, Wheat Starch, Rice Flour, Polenta Flour, Salt, Dextrose, Dried Skimmed Milk, Sea Salt, Black Pepper, Flavouring, Lemon Juice Powder, Raising Agents: Disodium Diphosphates, Sodium Bicarbonate, Citric Acid, Yeast, White Pepper