Yo! Katsu Chicken Fillets 270g
Yo! Katsu Chicken Fillets 270g
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Nutrition Info
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How to cook
Oven cook From Frozen
Chicken fillets: Preheat the oven to Fan 200°C / Gas 6. Remove all packaging and place on a baking tray on the middle shelf of the preheated oven for 20-22 minutes, turning halfway through cooking. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. Not suitable for microwave cooking. Sauce: Place unopened sauce sachet into a bowl of hot water for 2-3 minutes. To serve: Pour sauce over fillets & serve. Warning: Check product is piping hot before serving. Do not re-heat.
Ingredients
Additional Info
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Nutrition Info
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Ingredients:
Chicken Fillets: Chicken (54%), Water, Wheat Flour, Vegetable Oil (Soya), Modified Starch, Modified Tapioca Starch, Salt, Maltose Corn Syrup, Stabiliser (Sodium Triphosphate), Garlic Powder, Onion Powder, Sugar, Maltodextrin, Yeast Extract, Raising Agents (Sodium Bicarbonate, Glucono Delta Lactone, Monocalcium Phosphate, Disodium Diphosphate, Corn Starch), Colours (Beta-Carotene, Capsanthin, Carotenes), White Pepper, Flavour (Monosodium Glutamate), Thickeners (Xanthan Gum, Guar Gum), Emulsifier (Soya Lecithin), Katsu Sauce: Water, Modified Starch, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Spices (Turmeric, Coriander, White Pepper, Cumin, Cinnamon, Fennel, Fenugreek, Cayenne, Clove, Star Anise, Allspice, Nutmeg), Soy Sauce Powder (Water, Soybeans, Wheat, Salt, Maltodextrin), Onion Powder, Garlic Powder, Salt, Colours (Plain Caramel, Curcumin, Paprika Extract) Yeast Extract, Chicken Flavour Seasoning (Yeast Extract, Salt, Dextrose, Natural Flavouring), Preservative (Potassium Sorbate), Acidity Regulators (Citric Acid, Malic Acid)