The No Meat Company Meat-Free Mince 300g
(24 customer reviews)
The No Meat Company Meat-Free Mince 300g
(24 customer reviews)
£8.33 per 1 kilogram
Quick Look
- 24 Reviews
Nutrition Info
Show full nutritional table
How to cook
Shallow Fry From Frozen
For best results cook from frozen.
The following instructions are guidelines only.
Ensure the product is thoroughly cooked and piping hot before serving. Do not refreeze after defrosting.
Pre-heat a little oil in a frying pan. Remove from all packaging. Fry over a medium heat for 8 minutes. Stir frequently, reduce heat if necessary.
Ingredients
Additional Info
A note about our product information
We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights. We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.
In-store availability, prices and promotions may vary from those online. Please check with your local store before visiting. test CA
Nutrition Info
Show full nutritional table
Ingredients:
Water, Textured Soya Protein (24.6%), Rapeseed Oil, Salt, Natural Flavourings, Spices (Onion Powder, Garlic Powder), Gelling Agent (Methyl Cellulose), Colour (Ammonia Caramel)