TGI Fridays Slow Cooked Pulled Pork 525g
(30 customer reviews)
TGI Fridays Slow Cooked Pulled Pork 525g
(30 customer reviews)
£10.48 per 1 kilogram
Quick Look
- 30 Reviews
Nutrition Info
Show full nutritional table
How to cook
Oven Frozen
Fan 180°C
Cook Time
- 60 min.
Gas 6
Pre-heat oven Fan 180°C/Gas 6.
Remove from all packaging, decant into an ovenproof dish, cover loosely with foil.
Place on a baking tray near the middle of the oven.
50 minutes into cooking time remove foil, pull apart with two forks and mix well with sauce before returning to the oven for a further 10 minutes.
Defrost
in a refrigerator
Cook Time
- 24 hr.
Defrost in a refrigerator for 24 hours.
Once defrosted, use immediately.
Oven Defrost
Fan 180°C
Cook Time
- 40 min.
Gas 6
Pre-heat oven Fan 180°C/Gas 6.
Remove from all packaging, decant into an ovenproof dish, cover loosely with foil.
Place on a baking tray near the middle of the oven.
30 minutes into cooking time remove foil, pull apart with two forks and mix well with sauce before returning to the oven for a further 10 minutes.
BBQ defrost
Place on a baking tray with raised edges, covered loosely with foil.
Cook on the barbeque, turning frequently until thoroughly cooked and piping hot.
Pull apart with two forks and mix well with sauce before serving.
Ingredients
Additional Info
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Nutrition Info
Show full nutritional table
Ingredients:
Pork (72%), Barbeque Sauce (Water, Brown Sugar, Tomato Paste, Treacle, White Vinegar, Cornflour, Salt, Spices (Ground Black Pepper, Ground Coriander, Ground Cumin), Smoke Flavouring, Barley Malt Extract, Garlic Powder, Smoked Water), Barbeque Glaze (Sugar, Cornflour, Salt, Spices (Smoked Paprika, Smoked Black Pepper, Cayenne Pepper, Clove, Cumin), Barley Malt Extract, Tomato Powder, Garlic Powder, Onion Powder, Yeast, Paprika, Herb (Oregano)).
ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN WHEAT. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.