TGI Fridays BBQ Chicken Ribs 450g
(2 customer reviews)
TGI Fridays BBQ Chicken Ribs 450g
(2 customer reviews)
£13.33 per 1 kilogram
Quick Look
- 2 Reviews
Nutrition Info
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How to cook
Oven Frozen
Fan 180°C
Cook Time
- 35 min.
Gas 6
Pre-heat oven Fan 180°C/Gas 6.
Remove from all packaging, place sauce sachet to one side.
Place ribs in a deep baking tray or ovenable dish near the middle of the oven for 35 minutes.
Place unopened sauce sachet into a bowl of hot water to defrost for 5 minutes.
Pour sauce over ribs for the last 5 minutes of cooking time.
Air Fry Frozen
1400W 4Ltr
Cook Time
- 30 min.
Based on a whole bag
Set temperature to 180°C.
Remove from all packaging, place sauce sachet to one side.
Place ribs into air fryer basket lined with aluminium foil.
Cook for 30 minutes.
Turn and separate ribs half way through cooking time.
Place the sauce sachet in a bowl of hot water to defrost for 5 minutes.
Pour sauce over ribs for the last 5 minutes of cooking time.
Ingredients
Additional Info
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Nutrition Info
Show full nutritional table
Ingredients:
Chicken Thigh (78%), Bourbon Sauce (11%) (Sugar, Water, Tomato Purée, Invert Sugar Syrup, Dextrose, White Vinegar, Tamarind Paste, Maize Starch, Salt, Mustard (Mustard Seed, White Vinegar, Water, Salt), Bourbon Whiskey, Caramelised Sugar Syrup, Concentrated Pineapple Juice, Garlic Powder, Onion Powder, Smoke Flavouring, Ground Black Pepper, Preservative: Potassium Sorbate; Ground Bay Leaf, Ground Thyme), Water, Sugar, Tomato Powder, Caramel Powder (Caramelised Sugar Syrup, Maltodextrin), Salt, Wheat Flour, Potato Starch, Paprika Powder, Smoke Flavouring, Flavourings, Garlic Powder, Acid: Citric Acid; Onion Powder, Ground Black Pepper, Chilli Powder, Thickener: Xanthan Gum.
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! THIS PRODUCT CONTAINS BONES.