Slimming World 4 Beef Quarter Pounders 454g
(258 customer reviews)
Slimming World 4 Beef Quarter Pounders 454g
(258 customer reviews)
£11.01 per 1 kilogram
Quick Look
- 258 Reviews
Nutrition Info
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How to cook
Pan-cook Frozen
Cook Time
- 20 min.
Spray a non-stick frying pan with low-calorie cooking spray.
Add the burgers and cook over a low/medium heat for 20 minutes, turning frequently and reducing the heat if necessary.
Air-Fry Frozen
140°C
Cook Time
- 22 min.
Place in the air fryer basket in a single layer and cook for 22 minutes, turning halfway through.
Oven Frozen
Fan 180°C
Cook Time
- 25 min.
Gas 6
For conventional electric ovens, adjust time and temperature to suit.
Preheat oven.
Place the burgers on a baking tray in the middle of the oven for 25 minutes, turning halfway through.
Grill Frozen
Cook Time
- 20 min.
Preheat grill to medium.
Place the burgers on to the wire rack of the grill tray and cook for 20 minutes, turning occasionally and reducing the heat if necessary.
Defrost
in a refrigerator
Cook Time
- 24 hr.
Remove required amount from all packaging, place on a plate, cover.
Defrost in a refrigerator for 24 hours.
Once defrosted, keep refrigerated and use within 24 hours.
Grill Defrost
Cook Time
- 18 min.
Preheat grill to medium.
Place the burgers on to the wire rack of the grill tray and cook for 18 minutes, turning occasionally and reducing the heat if necessary.
Pan-cook Defrost
Cook Time
- 15 min.
Spray a non-stick frying pan with low-calorie cooking spray.
Add the burgers and cook over a low/medium heat for 15 minutes, turning frequently and reducing the heat if necessary.
BBQ Defrost
Place on the barbeque, turning frequently until thoroughly cooked, the juices run clear and no pink colour remains.
Ingredients
Additional Info
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Nutrition Info
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Ingredients:
Beef (79%), water, onion, pea fibre, garlic, tomato paste, sea salt, worcester sauce (Barley malt vinegar, black treacle, water, tamarind paste, salt, onion powder, spices, garlic powder), black pepper, Mustard powder, chilli
ALLERGY ADVICE FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.