Pot Noodle Fusions Instant Snack Malaysian Curry 100 g
(5 customer reviews)
Pot Noodle Fusions Instant Snack Malaysian Curry 100 g
(5 customer reviews)
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- 5 Reviews
Nutrition Info
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Ingredients
Additional Info
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Nutrition Info
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Ingredients:
Noodle mix (96%): Dried noodles (65%) [Wheat flour (contains calcium carbonate), palm oil, salt, firming agents (potassium carbonates, sodium carbonates)], Wheat flour, potato, onion, flavourings, curry powder (2.8%) (coriander, cumin, turmeric, pepper, aniseed, cinnamon, fennel seed, ginger, lovage root, cayenne pepper, allspice), coconut milk powder (2.4%) (coconut milk, glucose syrup), palm fat, red pepper1 (1.6%), spices, potato starch, sugar, soy sauce powder [soy sauce (SOY, Wheat), salt, maltodextrin], corn oil, salt, coriander leaves1 (0.2%), beetroot powder (maltodextrin, beetroot juice powder), lemon juice powder (maltodextrin, lemon juice), onion juice concentrate1, yeast extract, sunflower oil, antioxidant (BHA). Sauce sachet (4%): Mango sauce [mango puree (88%) (mango, sugar, salt, acid (acetic acid), spices), water, spirit vinegar, modified corn starch, cayenne pepper].
May contain other Cereals containing Gluten, celery, egg, milk and mustard. 1From sustainable agriculture
May contain: Barley, Celery, Eggs, Milk, Mustard, Oats, Rye