Iceland Take Away Salt & Pepper Chicken 219g
(30 customer reviews)
Iceland Take Away Salt & Pepper Chicken 219g
(30 customer reviews)
£11.42 per 1 kilogram
Quick Look
- 30 Reviews
Nutrition Info
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How to cook
Oven Frozen
Fan 190°C
Cook Time
- 20 min.
Gas 6
Pre-heat oven Fan 190°C/Gas 6.
Place chicken chunks on a baking tray near the middle of the oven.
10 minutes into cooking time, turn over, add vegetables to the baking tray and return to the oven for a further 10 minutes.
Sprinkle contents of sachet over meal before serving.
Air Fry Frozen
180°C
Cook Time
- 10 min.
Based on a whole pack
Set temperature to 190°C.
Place chicken chunks in basket in a single layer.
Cook for 5 minutes.
Shake the chicken in the basket and add the vegetables.
Cook for 5 minutes.
Sprinkle contents of sachet over meal before serving.
Ingredients
Additional Info
A note about our product information
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Nutrition Info
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Ingredients:
Cooked Battered Chicken Breast (70%) (Chicken Breast, Water, Wheat Flour, Corn Starch, Yellow Corn?our, Fully Refined Soya Bean Oil, Tapioca Dextrin, Salt, Raising Agents: Sodium Carbonates, Sodium Phosphates; Rice Flour, Wheat Starch, Dextrose, Acidity Regulators: Citric Acid, Calcium Carbonate; Garlic Powder, Onion Powder, Ground Black Pepper, Sugar, Yeast, Flavouring, Xylose, Paprika Extract, Turmeric Powder), Onion (11%), Red Pepper (8%), Green Pepper (8%), Salt And Chilli Seasoning (Salt, Sugar, Potato Starch, Dried Red Pepper, Dried Green Pepper, Garlic Powder, Minced Onion, Dried Red Chillies, Ground Fennel, Star Anise, Ground Ginger, Paprika Flakes, Ground Cloves, Ground Cinnamon)
ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.