Iceland Salt & Pepper Salmon Nuggets 280g

(34 customer reviews)

Iceland Salt & Pepper Salmon Nuggets 280g

(34 customer reviews)

£4.50

£16.07 per 1 kilogram

Nutrition Info

Show full nutritional table

How to cook

Oven Frozen

Fan 200°C

Cook Time

11 min. - 12 min.


Gas 7

Pre-heat oven Fan 200°C/Gas 7.

Remove from all packaging.

Place on a pre-heated baking tray near middle of the oven for 11-12 minutes.

Air Fry Frozen

1400W 4 Ltr

Cook Time

- 9 min.


Based on half a bag.

Set temperature to 180°C.

Remove from all packaging.

Place into air fryer basket in a single layer.

Cook for 9 minutes.

Ingredients

Salmon (Fish) (54%), Wheat Flour, Fully Refined Soya Bean Oil, Water, Modified Tapioca Starch, Corn Starch, Salt, Ground Black Pepper, Raising Agents: Diphosphates, Sodium Carbonates; Dextrose, Onion Powder, Yeast Extract, Ground White Pepper, Garlic Powder, Soy Sauce Powder (Water, Soy Bean, Maltodextrin, Wheat, Salt), Yeast, Paprika Extract, Stabiliser: Triphosphates; Flavouring, Thyme, Acidity Regulator: Citric Acid.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.

Additional Info

Skinless and boneless Pacific salmon fillet chunks in a salt and pepper coating.

Manufacturers Address

Produced in Vietnam for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.

Return To

To contact us please call: 0800 328 0800

Storage information

Keep Frozen at -18°C or Colder

A note about our product information

We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights. We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.

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Nutrition Info

Show full nutritional table

Ingredients:

Salmon (Fish) (54%), Wheat Flour, Fully Refined Soya Bean Oil, Water, Modified Tapioca Starch, Corn Starch, Salt, Ground Black Pepper, Raising Agents: Diphosphates, Sodium Carbonates; Dextrose, Onion Powder, Yeast Extract, Ground White Pepper, Garlic Powder, Soy Sauce Powder (Water, Soy Bean, Maltodextrin, Wheat, Salt), Yeast, Paprika Extract, Stabiliser: Triphosphates; Flavouring, Thyme, Acidity Regulator: Citric Acid.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.