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Iceland Luxury Mediterranean Sea Bass Fillets 350g

(22 customer reviews)

Iceland Luxury Mediterranean Sea Bass Fillets 350g

(22 customer reviews)

Nutrition Info

Show full nutritional table

How to cook

Oven Frozen

Fan 180°C

Cook Time

40 min. - 42 min.


Gas 6

Pre-heat oven Fan 180°C/Gas 6.

Remove from outer packaging, do not remove or pierce parchment bag.

Place crimp side up (fish on top and vegetables underneath) on a baking tray near the middle of the oven for 40-42 minutes.

Serve and open.

TAKE CARE WHEN OPENING THIS PRODUCT AS THERE MAY BE A BUILD UP OF STEAM!

Ingredients

Sea Bass (Fish) (40%), Grilled Courgette (14%) (Courgette, Sunflower Oil), Red Onion (11%), Grilled Yellow Pepper (9%), Grilled Red Pepper (9%), Cherry Tomatoes (4.5%), Garlic and Herb Butter (4.5%) (Butter (Milk), Parsley, Garlic Purée, Maize Starch, Sea Salt, Black Pepper), Rapeseed Oil, Lemon, Garlic, Parsley, Salt, Basil, Cracked Black Pepper, Vegetable Stock (Salt, Onion Powder, Carrot Powder, Tomato Powder, Sunflower Oil, White Pepper, Ground Lovage), Leek Powder, Garlic Powder, Onion Powder, Celery Powder, Dried Oregano, Ground Cardamom.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.

Additional Info

Skin-on sea bass with garlic and parsley butter and vegetables wrapped in baking paper

Manufacturers Address

Produced in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Foods Distribution EU Ltd., 27/29 Orwell Road, Rathgar, Dublin 6, Ireland.

Return To

To contact us please call: 0800 328 0800

Package type

Carton, Wrap

Storage information

Keep Frozen at -18°C or Colder

A note about our product information

We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights. We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.

In-store availability, prices and promotions may vary from those online. Please check with your local store before visiting. test CA

Nutrition Info

Show full nutritional table

Ingredients:

Sea Bass (Fish) (40%), Grilled Courgette (14%) (Courgette, Sunflower Oil), Red Onion (11%), Grilled Yellow Pepper (9%), Grilled Red Pepper (9%), Cherry Tomatoes (4.5%), Garlic and Herb Butter (4.5%) (Butter (Milk), Parsley, Garlic Purée, Maize Starch, Sea Salt, Black Pepper), Rapeseed Oil, Lemon, Garlic, Parsley, Salt, Basil, Cracked Black Pepper, Vegetable Stock (Salt, Onion Powder, Carrot Powder, Tomato Powder, Sunflower Oil, White Pepper, Ground Lovage), Leek Powder, Garlic Powder, Onion Powder, Celery Powder, Dried Oregano, Ground Cardamom.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.