Iceland Luxury 10 Caramelised Onion & Pork Sausages 600g
(57 customer reviews)
Iceland Luxury 10 Caramelised Onion & Pork Sausages 600g
(57 customer reviews)
£5.83 per 1 kilogram
Quick Look
- 57 Reviews
Nutrition Info
Show full nutritional table
How to cook
Grill Frozen
Cook Time
18 min. - 20 min.
Pre-heat grill to a medium heat.
Remove required amount from packaging.
Place onto the wire rack of a grill pan.
Grill for 18-20 minutes.
Turn occasionally, reduce heat if necessary.
Oven Frozen
Fan 180°C
Cook Time
25 min. - 27 min.
Gas 6
Pre-heat oven Fan 180°C/Gas 6.
Remove required amount from packaging.
Place on a baking tray near the middle of the oven for 25-27 minutes.
Turn half way through cooking time.
Defrost
in a refrigerator
Cook Time
- 24 hr.
Remove required amount from all packaging, place on a plate, cover.
Defrost in a refrigerator for 24 hours.
Once defrosted keep refrigerated and use within 24 hours.
Pan Fry Defrost
Cook Time
16 min. - 18 min.
Heat a little oil in a frying pan over a low to medium heat.
Fry over a medium heat for 16-18 minutes.
Turn frequently, reduce heat if necessary.
Air Fry Frozen
1400W 4Ltr
Cook Time
- 15 min.
Based on 4 sausages
Set temperature to 180°C.
Remove required amount from packaging.
Place into air fryer basket in a single layer.
Cook for 15 minutes.
Turn half way through cooking time.
Ingredients
Additional Info
A note about our product information
We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights. We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.
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Nutrition Info
Show full nutritional table
Ingredients:
Pork (71%) (Pork Shoulder, Pork Belly), Caramelised Red Onion (10%) (Red Onion, Sugar, Cider Vinegar, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must), Ground Cinnamon, Ground Cloves), Pork Fat, Gluten Free Crumb (Rice Flour, Water, Dextrose, Bamboo Fibre, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids; Colour: Plain Caramel; Paprika Extract), Seasoning (Salt, Emulsifier: Triphosphates; Onion Powder, Rice Flour, Brown Sugar, Parsley, Preservative: Sulphur Dioxide; Antioxidant: Ascorbic Acid; Herb And Spice Extracts (Marjoram, Nutmeg, Pepper)), Water, Filled Into Pork Collagen Casing (Pork, Water, Humectant: Glycerol; Thickener: Cellulose; Sunflower Oil, Processing Aid: Sodium Carboxymethyl Cellulose).
ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD.