Iceland Cheesy Chicken & Broccoli Pasta 750g
(90 customer reviews)
Iceland Cheesy Chicken & Broccoli Pasta 750g
(90 customer reviews)
£5.00 per 1 kilogram
Quick Look
- 90 Reviews
Nutrition Info
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How to cook
Pan Fry Frozen
Cook Time
12 min. - 15 min.
Based on a whole bag
Heat a little oil in a frying pan over a medium to high heat.
Cut top of the bag.
Add product mix to the pan.
Fry over a medium to high heat for 12-15 minutes.
Stir frequently, reduce heat if necessary.
Microwave Frozen
Cat E
Cook Time
- 14 min.
800W
Based on a whole bag
Empty contents into a large microwaveable dish.
Cover and vent.
Cook for 8 minutes.
Stir, cook for a further 6 minutes.
Stand for 1 minute, stir before serving.
Air Fry Frozen
180°C
Cook Time
- 24 min.
Based on a whole bag
Set temperature to 180°C.
Remove insert from the air fryer basket.
Decant into air fryer basket.
Cook for 24 minutes, stirring every 6 minutes.
Ingredients
Additional Info
A note about our product information
We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights. We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.
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Nutrition Info
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Ingredients:
Cooked Fusilli Pasta (41%) (Water, Durum Wheat Semolina), Cooked Chicken Pieces (12%) (Chicken Breast Fillet, Salt, Tapioca Starch, Dextrose), Peas (12%), Broccoli Florets (12%), Water, Whipping Cream (Milk), Dried Skimmed Milk, Rapeseed Oil, Mature Cheddar Cheese (Milk) (1%), Pecorino Romano Cheese (Sheep's Milk) (1%), Rice Starch, Full Fat Hard Cheese (Milk) (0.5%), Cheese Powder (Milk), Salt, Wheat Flour, Corn Starch, Vegetable Stock (Salt, Dried Glucose Syrup, Vegetable Powder (Onion Powder, Carrot Powder, Tomato Powder), Sugar, Ground Lovage, Ground White Pepper, Sun?ower Oil), Ground Nutmeg, Ground White Pepper, Ground Turmeric
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.