Iceland 8 Cumberland Sausages 360g
(307 customer reviews)
Iceland 8 Cumberland Sausages 360g
(307 customer reviews)
£6.67 per 1 kilogram
Quick Look
- 307 Reviews
Nutrition Info
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How to cook
Air Fry Chilled
1400W 4Ltr
Cook Time
9 min. - 10 min.
Set temperature to 180°C.
Remove required amount from packaging.
Place into air fryer basket.
Cook for 9-10 minutes.
Turn half way through cooking time.
Grill Chilled
Cook Time
10 min. - 12 min.
Based on a whole pack
Pre-heat grill to a medium heat.
Remove from packaging.
Place onto the wire rack of a grill pan.
Grill for 10-12 minutes.
Turn frequently, reduce heat if necessary.
Oven Chilled
Fan 170°C
Cook Time
18 min. - 20 min.
Gas 5
Based on a whole pack
Pre-heat oven Fan 170°C/Gas 5.
Remove from all packaging.
Place on a baking tray near middle of the oven for 18-20 minutes.
Turn half way through cooking time.
Pan Fry Chilled
Cook Time
8 min. - 10 min.
Based on a whole pack
Pre-heat a little oil in a frying pan.
Remove from packaging.
Fry over a low to medium heat for 8-10 minutes.
Turn frequently, reduce heat if necessary.
BBQ Chilled
To ensure product is fully cooked, cook on the barbeque, turning frequently until the product is piping hot throughout.
To be sure, check before serving that the juices run clear when the thickest part of the meat is pierced, and that no pink colour remains.
Ingredients
Additional Info
A note about our product information
We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights. We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.
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Nutrition Info
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Ingredients:
British Pork (65%), Water, Rice Flour, Gram Flour, Salt, Potato Starch, Spices (Ground Black Pepper, Ground White Pepper, Paprika Powder), Cornflour, Stabilisers: Diphosphates, Triphosphates; Parsley, Preservative: Sodium Sulphite; Emulsifier: Mono- and Diglycerides of Fatty Acids; Antioxidant: Ascorbic Acid; Dextrose, Rapeseed Oil. Filled into Beef Collagen Casings.
ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.