Chiquito® Fajita BBQ Meal Kit 475g
(8 customer reviews)
Chiquito® Fajita BBQ Meal Kit 475g
(8 customer reviews)
53p per 100 gram
Quick Look
- 8 Reviews
Nutrition Info
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How to cook
Pan Fry
Pre-heat a little oil in a frying pan or wok.
Dice 500g of your chosen meat, poultry or meat alternative, 2 peppers and 1 onion.
Fry your chosen meat, poultry or meat alternative over a medium heat until browned, add the peppers and onions and continue to cook.
Add the seasoning mix, stir to coat all ingredients and cook until thoroughly cooked, piping hot and no pink colour remains.
Microwave
Cat E
Cook Time
- 40 sec.
800w
Tortilla wraps only.
Flex the pack to loosen the wraps, remove from all packaging place on a microwaveable plate.
Heat for 40 seconds.
Ingredients
Additional Info
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Nutrition Info
Show full nutritional table
Ingredients:
Plain Tortilla Wraps: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm, Rapeseed), Humectant: Glycerol; Raising Agents: Sodium Carbonates, Diphosphates; Acidity Regulators: Citric Acid, Malic Acid; Emulsifier: Mono- and Diglycerides of Fatty Acids; Preservatives: Potassium Sorbate, Calcium Propionate; Stabiliser: Sodium Carboxymethyl Cellulose; Sugar.Tomato Salsa: Tomato (34%), Water, Onion (8%), Tomato Paste, Sugar, Green Pepper (3%), Red Pepper (3%), Modified Maize Starch, Spirit Vinegar, Jalapeño Peppers (2%), Rapeseed Oil, Salt, Acidity Regulator: Citric Acid; Garlic Purée, Cumin Powder, Coriander Powder, Dried Coriander Leaf, Ground Black Pepper, Flavouring.Smoky BBQ Fajita Seasoning: Sugar, Maltodextrin, Salt, Onion Powder, Yeast Extract, Garlic Powder, Spices (Ground Black Pepper, Chilli Powder, Ginger), Cornflour, Smoke Flavouring, Acidity Regulator: Citric Acid; Colour: Plain Caramel.
ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENTS IN BOLD.