TGI Fridays 4 Nacho Cheese & Jalapeño Loaded Potato Skins 350g
(9 customer reviews)
TGI Fridays 4 Nacho Cheese & Jalapeño Loaded Potato Skins 350g
(9 customer reviews)
£11.43 per 1 kilogram
Quick Look
- 9 Reviews
Nutrition Info
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How to cook
Oven Frozen
Fan 180°C
Cook Time
- 28 min.
Gas 6
Cook Time
- 32 min.
Pre-heat oven Fan 180°C/Gas 6.
Remove required amount from packaging.
Place on a baking tray near the middle of the oven for Fan 28 minutes/Gas 32 minutes.
Stand for 2 minutes before serving.
Air Fry Frozen
1400W 4Ltr
Cook Time
- 23 min.
Set temperature to 160°C.
Remove required amount from packaging.
Place into air fryer basket in a single layer.
Cook for 23 minutes.
Stand for 2 minutes before serving.
Microwave Frozen
Cat E
Cook Time
- 3 min. 20 sec.
800W
Remove required amount from packaging.
Place on a microwaveable plate.
Cook for 3 minutes 20 seconds.
Stand for 2 minutes before serving.
Ingredients
Additional Info
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Nutrition Info
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Ingredients:
Potato (72%), Spicy Red Leicester Cheese (15%) (Red Leicester Cheese (Cheese (Milk), Colour: Annatto Norbixin), Crushed Whole Chilli, Dried Red Bell Pepper, Jalapeño Peppers), Water, Green Jalapeños (2%) (Green Jalapeño Peppers, Water, White Vinegar, Salt), Sunflower Oil, Salt, Ground Mustard Seeds, Ground Black Pepper.
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.